Colorful mix of local dishes and recipes brought from all over the world. The Israeli cuisine is frequently ranked among the top ten healthiest diets in the world being quite similar to the Mediterranean diet. 'Israeli Food' brings you the best Jewish recipes and news from the culinary world.
Simple, soothing recipes that can nourish not just the body but the heart as well.
Motsa’le is a great meeting place if you have friends coming from outside Jerusalem.
The meat was very rare and soft; on the side was a plate of pickled vegetables, sweet and slightly acidic.
Zlil Oblass is making wines that are innovative and enjoyable – and distinct. They are worthy of interest and deserve the respect of wine lovers and connoisseurs alike.
Giuseppina, a new Italian restaurant in Jerusalem’s First Station complex, is inspired by 19th-century soprano Giuseppe Strepponi and offers non-kosher Italian classics with a warm atmosphere.
Tel Aviv’s Carlton Hotel restaurant, Flame, stands out for its open-flame cooking of nearly every dish and offers inventive cuisine, great service, and a welcoming atmosphere.
Difficult times amid the war did not stop Rotem Levy from opening the restaurant. “When you’re good, even in bad times you can make things work.”
For nearly a decade, the Colombian and Venezuelan-influenced restaurant has served a variety of flavorful dishes.
Missed Tu B'av? Make it up to your partner with a romantic night at Sphera Kitchen and Bar in Rehovot, where exquisite dishes and top-tier service will ensure you’re forgiven in no time.
Mi, Ma, Mu in Kiryat Ono is a burger joint that has it all: several choices of burger, original side dishes and very good sauces.
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